Intro to Regional Coffees (R)

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Age Group:

Adults
  • Registration is required for this event.
  • Registration will close on May 19, 2026 @ 6:00am.

Program Description

Program Details

Enjoy coffee samples while exploring the world’s three major coffee-growing regions with Nikki Zimmerman. This program compares regional flavor profiles using guided tastings and food pairings, with additional discussion of coffee history, brewing methods, grinds, and other essentials for coffee lovers. Allergy Warning: Certain food items may contain or come into contact with wheat, eggs, nuts and milk.

Disclaimer(s)

Dietary Restrictions

This program will serve food. We cannot guarantee that food served at this program will be allergen friendly or that it will meet other dietary restrictions. Please list your dietary needs and we will reach out to you if possible about accommodating your request.

Register for this event